Experience food and fresh produce in Toowoomba with Hayden Quinn
Just 90 minutes from Brisbane, Toowoomba has a pumping café culture and bustling foodie scene.
After a good dose of country air and a quick caffeine stop at Ground Up Espresso, Hayden Quinn introduces us to Encores chef Darren Watters at The Sauce Kitchen & Cooking School. They whip up a meal using fresh, local ingredients – a treat for the senses!
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